After much consideration, we decided to put our Red Pepper Jam into a new package with an easy-open lid and a wider opening. This product is now easier to use for dipping, and the new-look label will hopefully stand out better on the shelf. The recipe is exactly the same as before.
Red Pepper Jam goes with almost any food. Spoon or spread this delicacy as a sauce, an accompaniment to meat or fish, or on bread, toast and sandwiches. The jam spiced with jalapeno is ideal with halloumi, chicken and grilled steaks. Browse our recipe tips for the red pepper jam here.
Herkkumaa Group Oy has appointed Ilpo Mäkelä as its new Chief Executive Officer. He will assume the position on 17 August 2026.
Herkkumaa’s subsidiary Björnekulla Food AB is pleased to announce the appointment of David Bolin as the new Managing Director, effective 16.3.2026.
Herkkumaa will participate in Gastro Helsinki 2026, which will be held at the Helsinki Exhibition & Convention Centre on March 11–12, 2026.